Individual mediterranean frittatas (recipe)

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Individual mediterranean frittatas (recipe)
NameIndividual mediterranean frittatas
IngredientsOlive oil Red onion Red bell pepper Zucchini Egg substitute Feta Fresh basil Black pepper Parmesan cheese
Cooktime (in hours)0.366666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.7
Keto friendlinessKeto friendly
Calories62.4
Fat2.9
Protein6.6
Carbohydrate2.4
Fiber0.5
Net carbohydrates1.9
Sugar1.5
Saturated fat1.5
Cholesterol (mg)8.1
Sodium180.7
Yield6 mini frittatas
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Individual mediterranean frittatas (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Individual mediterranean frittatas (recipe)


  1. Preheat oven to 350 8.
  2. Heat olive oil in a nonstick skillet over medium heat.
  3. Add onion; cook 1 minute.
  4. Add bell pepper and zucchini; cook 4 minutes.
  5. Combine egg whites, feta cheese, chopped basil, and black pepper, stirring well with a whisk.
  6. Spoon vegetable mixture evenly into 6 muffin cups coated with cooking spray; pour egg white mixture over vegetable mixture, and sprinkle with Parmesan cheese.
  7. Bakeat 350 8 for 18 minutes, or until set.

    Food tags
    Breakfast, Cheese, Vegetable, European, Very Low Carbs, Low Cholesterol, Healthy, Kosher, Brunch,, Easy


Individual mediterranean frittatas (recipe) details

Keto meter eight.png



Time:
Prep Time in Hours and Mins:42M

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Contributors: Prab R. Tumpati, MD