Passiflora maliformis

Passiflora maliformis is a species of Passiflora, commonly known as the Sweet Calabash or Conch Apple. It is a perennial vine native to South America, specifically the Andean regions of Peru, Bolivia, and Ecuador. The plant is known for its unique, round fruit and its ornamental flowers.

Description

The Passiflora maliformis vine can grow up to 5 meters in height. The leaves are three-lobed and can reach up to 10 cm in length. The flowers are large, up to 7 cm in diameter, and have a complex structure typical of the Passiflora genus. The fruit is round, about 6 cm in diameter, and has a hard shell. The pulp inside is sweet and aromatic, hence the common name Sweet Calabash.

Cultivation and Uses

Passiflora maliformis is cultivated for its fruit in some parts of South America. The fruit can be eaten fresh or used in desserts and beverages. The plant is also grown as an ornamental for its attractive flowers. It prefers a tropical climate and well-drained soil. It can be propagated by seeds or cuttings.

Taxonomy

The Passiflora maliformis is part of the Passiflora genus, which belongs to the Passifloraceae family. The genus includes about 500 species of flowering plants, many of which are known for their ornamental flowers and edible fruits.

Conservation Status

The Passiflora maliformis is not currently listed as threatened or endangered. However, like many other species in the Passiflora genus, it may be affected by habitat loss and climate change.

See Also

• Passiflora edulis
• Passiflora incarnata
• Passiflora quadrangularis

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