Vegetarian Times
Vegetarian Times is an American magazine that focuses on vegetarianism and veganism. It provides a variety of content including recipes, health and nutrition advice, and lifestyle tips for those who follow a vegetarian or vegan diet. The magazine was first published in 1974 and has since become a leading resource for vegetarians and vegans.
History[edit | edit source]
Vegetarian Times was founded in 1974 by Paul Obis, a vegetarian activist. The magazine started as a small newsletter and quickly grew in popularity. In 1985, it was acquired by Cowles Media Company, which helped expand its reach and influence. Over the years, the magazine has changed ownership several times, with its most recent acquisition by Active Interest Media in 2014.
Content[edit | edit source]
The magazine covers a wide range of topics related to vegetarian and vegan lifestyles. These include:
- Recipes: Vegetarian Times offers a variety of recipes that cater to different dietary preferences, including vegan, gluten-free, and low-carb options.
- Health and Nutrition: Articles on the health benefits of a vegetarian or vegan diet, nutritional advice, and tips for maintaining a balanced diet.
- Lifestyle: Features on sustainable living, ethical consumerism, and tips for living a vegetarian or vegan lifestyle.
- Environmental Issues: Discussions on the environmental impact of meat consumption and the benefits of a plant-based diet.
Digital Presence[edit | edit source]
In addition to its print publication, Vegetarian Times has a strong online presence. The magazine's website offers a wealth of resources, including an extensive recipe database, articles, and a community forum where readers can share tips and advice.
Categories[edit | edit source]
Vegetarian Times is categorized under several topics, including:
See Also[edit | edit source]
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