Khao kan chin
| Type | Rice dish |
|---|---|
| Course | Main course |
| Place of origin | Thailand |
| Region or state | Northern Thailand |
| Serving temperature | Hot |
| Main ingredients | Rice, pork blood, garlic, shallots, ginger |
Khao kan chin (Thai: ข้าวกั๊นจิ๊น ) is a traditional Thai dish originating from Northern Thailand. It is a unique rice dish that incorporates pork blood, giving it a distinctive flavor and color.
Ingredients[edit | edit source]
The primary ingredients of Khao kan chin include:
Preparation[edit | edit source]
The preparation of Khao kan chin involves mixing cooked rice with fresh pork blood, which is then seasoned with minced garlic, shallots, and ginger. The mixture is then wrapped in banana leaves and steamed until fully cooked. The dish is typically served hot and can be accompanied by various side dishes such as fresh vegetables and chili paste.
Cultural Significance[edit | edit source]
Khao kan chin is a notable dish in Northern Thai cuisine and is often prepared during special occasions and festivals. It reflects the culinary traditions of the region, which frequently utilize pork and rice as staple ingredients.
Related Dishes[edit | edit source]
See Also[edit | edit source]
References[edit | edit source]
Navigation: Wellness - Encyclopedia - Health topics - Disease Index - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Contributors: Prab R. Tumpati, MD
