Tarquinia DOC
Tarquinia DOC is a Denominazione di origine controllata (DOC) wine designation for white, red and rosé wines grown in the area around the town of Tarquinia in the Lazio region of Italy. The DOC was established in 1975 and covers a range of wine styles, including still, sparkling and dessert wines.
History[edit | edit source]
The history of winemaking in the Tarquinia area dates back to the Etruscan civilization, who were among the first in Italy to cultivate vines and produce wine. The Etruscans were known for their advanced viticulture techniques, many of which are still used in the region today. The Tarquinia DOC was established in 1975, recognizing the unique characteristics of the wines produced in this area.
Geography and Climate[edit | edit source]
The Tarquinia DOC is located in the coastal area of the Lazio region, near the Tyrrhenian Sea. The climate is typically Mediterranean, with hot, dry summers and mild, wet winters. The vineyards are planted on a mixture of clay and sandy soils, which contribute to the distinctive characteristics of the wines.
Grape Varieties[edit | edit source]
The Tarquinia DOC allows for a variety of grape types to be used in the production of its wines. For white wines, the primary grape is Trebbiano, often blended with Malvasia. Red and rosé wines are primarily made from Sangiovese and Montepulciano, with the possibility of other local and international varieties being included.
Wine Styles and Production[edit | edit source]
Tarquinia DOC wines cover a range of styles. White wines are typically light and crisp, with floral and citrus notes. Red wines are medium-bodied with flavors of red fruit and spice, while rosé wines are light and fruity. The DOC also allows for the production of sparkling and dessert wines, providing a wide range of options for wine lovers.
Food Pairing[edit | edit source]
Tarquinia DOC wines are versatile when it comes to food pairing. White wines pair well with seafood and light pasta dishes, while red wines are a good match for red meat and hearty pasta dishes. Rosé wines are perfect for light meals and appetizers.
See Also[edit | edit source]
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