Citrus australis

Citrus australis, also known as the Round Lime or Australian Round Lime, is a species of citrus native to Australia. It is a small tree or shrub that produces a round, green fruit that is smaller than a common lime. The fruit is edible and has a strong, acidic flavor.

Description

Citrus australis is a small tree or shrub that typically grows to a height of 2-7 meters. The leaves are dark green, glossy, and oval in shape. The flowers are white and fragrant, appearing in clusters in the spring. The fruit is round, about 2-3 cm in diameter, and has a strong, acidic flavor. The skin of the fruit is thin and smooth, and the flesh is juicy and contains several seeds.

Distribution and habitat

Citrus australis is native to the rainforests and open forests of eastern Australia, from the New South Wales-Queensland border to the Cape York Peninsula. It is found in a variety of habitats, from coastal dunes to mountainous regions, and is particularly common in areas with high rainfall.

Cultivation and uses

Citrus australis is cultivated for its fruit, which is used in cooking and for making drinks. The fruit has a strong, acidic flavor that is similar to that of a lime, and it can be used in the same way as other citrus fruits. It is also used in traditional Aboriginal Australian medicine.

Conservation status

Citrus australis is not currently considered to be at risk of extinction. However, like all native Australian plants, it is protected under the Biodiversity Conservation Act 2016.

See also

• Citrus australasica
• Citrus glauca
• Citrus inodora