Glycemic index of foods by name: D

Glycemic Index of Foods[edit source]

Find comprehensive glycemic index values of various foods:

A – B – C – D – E – F – G – H – I – J – K – L – M – N – O – P – Q – R – S – T – U – V – W – X – Y – Z

Description of food item	Glycemic Index
Dandelion greens, cooked, fat added in cooking	32.0
Dandelion greens, cooked, fat not added in cooking	32.0
Dandelion greens, raw	32.0
Danish pastry, plain or spice	59.0
Danish pastry, with cheese	59.0
Danish pastry, with cheese, fat free, cholesterol free	59.0
Danish pastry, with fruit	59.0
Danish pastry, with nuts	59.0
Dark-green leafy vegetable soup with meat, Oriental style	38.0
Dark-green leafy vegetable soup, meatless, Oriental style	38.0
Dasheen, boiled	32.0
Date	103.0
Deer bologna	28.0
Diet beverage, liquid, canned	26.0
Dip, cheese base other than cream cheese	27.0
Dip, cheese with chili pepper (chili con queso)	27.0
Dip, cream cheese base	27.0
Dip, sour cream base	27.0
Dip, sour cream base, reduced calorie	27.0
Dirty rice	55.8
Double Chex	86.0
Doughnut, cake type	76.0
Doughnut, cake type, chocolate	76.0
Doughnut, cake type, chocolate covered	76.0
Doughnut, cake type, chocolate covered, dipped in peanuts	76.0
Doughnut, cake type, chocolate, with chocolate icing	76.0
Doughnut, chocolate cream-filled	76.0
Doughnut, custard-filled	76.0
Doughnut, custard-filled, with icing	76.0
Doughnut, jelly	76.0
Doughnut, NS as to cake or yeast	76.0
Doughnut, oriental	76.0
Doughnut, raised or yeast	76.0
Doughnut, raised or yeast, chocolate	76.0
Doughnut, raised or yeast, chocolate covered	76.0
Doughnut, raised or yeast, chocolate, with chocolate icing	76.0
Doughnut, wheat	76.0
Dove, fried	95.0
Duck egg, cooked	50.0
Dumpling, potato- or cheese-filled	52.0