English afternoon tea

From WikiMD's Food, Medicine & Wellness Encyclopedia

English Afternoon Tea is a traditional British custom, typically involving the serving of tea with a variety of small sandwiches, scones, and pastries. The practice originated in the early 1840s and has since become a significant part of British culture.

History[edit | edit source]

The tradition of Afternoon Tea was introduced by Anna, the Duchess of Bedford, in the year 1840. During this time, the typical evening meal in Britain was served fashionably late at around eight o'clock, leaving a long period of time between lunch and dinner. The Duchess would become hungry around four o'clock in the afternoon and would ask for a tray of tea, bread and butter, and cake to be brought to her room. This became a habit and she began inviting friends to join her, thus the afternoon tea was born.

Components[edit | edit source]

English Afternoon Tea typically consists of a pot of tea, served with a variety of small sandwiches, scones with clotted cream and jam, and a selection of pastries. The tea used can vary, but traditionally, a robust blend such as English Breakfast Tea or Earl Grey Tea is used.

Sandwiches[edit | edit source]

The sandwiches served during an English Afternoon Tea are typically finger sandwiches, which are small, crustless sandwiches filled with a variety of ingredients. Common fillings include cucumber, smoked salmon, egg and cress, and ham and mustard.

Scones[edit | edit source]

Scones are a traditional component of English Afternoon Tea. They are typically served warm with clotted cream and strawberry jam. The scones are usually plain or fruit scones, and are often homemade.

Pastries[edit | edit source]

The pastries served during an English Afternoon Tea can vary, but typically include a selection of cakes, pastries, and biscuits. These can include Victoria sponge, Battenberg cake, and macaroons.

Cultural Significance[edit | edit source]

English Afternoon Tea has become a significant part of British culture and is often associated with the notion of 'taking time' in the afternoon to enjoy tea and conversation. It is also a popular choice for special occasions such as birthdays, anniversaries, and bridal showers.

See Also[edit | edit source]


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Contributors: Prab R. Tumpati, MD