Potassium acetate

From WikiMD's Wellness Encyclopedia

Potassium Acetate (KC2H3O2) is a chemical compound that is commonly used in a variety of applications, including as a food preservative, a de-icing agent, and in the production of potassium hydroxide. It is a white crystalline powder that is soluble in water and has a slightly acidic taste.

Chemical Properties[edit | edit source]

Potassium Acetate is a salt that is formed by the neutralization of acetic acid with potassium hydroxide. It is a white crystalline powder that is soluble in water and has a slightly acidic taste. The chemical formula for potassium acetate is KC2H3O2.

Uses[edit | edit source]

Potassium Acetate is used in a variety of applications. It is commonly used as a food preservative, as it inhibits the growth of bacteria and fungi. It is also used as a de-icing agent, particularly for aircraft, as it is less corrosive than other de-icing agents. In addition, potassium acetate is used in the production of potassium hydroxide, which is used in a variety of industrial applications.

Health Effects[edit | edit source]

Exposure to potassium acetate can cause irritation to the eyes, skin, and respiratory tract. Ingestion can cause nausea, vomiting, and diarrhea. Long-term exposure can lead to more serious health effects, including kidney damage.

Safety[edit | edit source]

Potassium Acetate should be handled with care. It should be stored in a cool, dry place, away from heat and open flames. In case of contact with the skin or eyes, rinse immediately with plenty of water.

See Also[edit | edit source]

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Contributors: Prab R. Tumpati, MD