Asian steamed salmon (recipe)

Asian steamed salmon (recipe)
Name	Asian steamed salmon
Ingredients	Salmon fillet • Low sodium soy sauce • Scallions • Ground black pepper
Cooktime (in hours)	0.133333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.216666666
Keto friendliness	Keto friendly
Calories	148.2
Fat	5
Protein	23.6
Carbohydrate	0.8
Fiber	0.2
Net carbohydrates	0.6
Sugar	0.2
Saturated fat	0.9
Cholesterol (mg)	52.3
Sodium	174.4
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Asian steamed salmon (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Asian steamed salmon (recipe) image(external)

Recipe instructions

1. In a large saucepan with a tight-fitting lid, bring 3/4\ of water to a boil.
2. Coat a steamer basket with no-stick spray.
3. Place the salmon, skin side down, in the basket and brush the top surface with 1 teaspoon of the soy sauce.
4. Sprinkle with 1-1/2 tablespoons of the scallions.
5. Carefully set the basket in the saucepan, making sure the basket sits above the water.
6. Cover and steam for 4 to 7 minutes, or until the salmon flakes easily when tested with a fork.
7. Transfer the salmon, skin-side down, to a serving platter or individual plates.
8. Drizzle with the remaining 1 teaspoon soy sauce.
9. Then sprinkle with the ginger, pepper and remaining 1-1/2 tablespoons scallions.
   
   Food tags
   High Protein, Weeknight,, Steam, Easy

Asian steamed salmon (recipe) details:

Time:
Prep Time in Hours and Mins:13M

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