3-ingredient carnitas (recipe)

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3-ingredient carnitas (recipe)
Name3-ingredient carnitas
IngredientsBoneless pork shoulder Water Low sodium chicken broth Ground cumin Ground cloves Cayenne Corn tortilla Red cabbage Sour cream Cilantro Avocado Serrano chili
Cooktime (in hours)3
Preptime (in hours)0.166666667
Totaltime (in hours)3.166666667
Keto friendlinessKeto friendly
Calories504.8
Fat40.2
Protein33.2
Carbohydrate0.3
Fiber0.1
Net carbohydrates0.2
Sugar0
Saturated fat13.9
Cholesterol (mg)141
Sodium143.2
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
3-ingredient carnitas (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
3-ingredient carnitas (recipe) image(external)

Recipe instructions

  1. Preheat oven to 350 degrees F.
  2. Add pork, water or chicken stock, and 1 tablespoon salt to a large dutch oven with a tight fitting lid. Liquid should just cover meat. Add additional as necessary. Place over medium-high heat and bring to a boil. Transfer to oven and cook, about 3 O-4 hours, until meat is very tender and liquid is reduced to 1 cup. Baste meat every 45 minutes with cooking liquid.
  3. Increase heat to 400 degrees F. Remove pot from oven and drain all but 3 tablespoons fat from pot. Add cumin, cloves, cayenne, and 2 teaspoons black pepper. Stir to combine, and return to oven. Roast, stirring after 10 minutes, until meat is browned, crisp, and liquid is evaporated, about 20 minutes more.
  4. If meat is very fatty, you may need to continue to drain fat as pork crisps. Season to taste with salt and and pepper, and serve in tortillas, with cabbage, sour cream, pickled red onions, cilantro, avocado and serranos chiles.

    Food tags
    Summer,


3-ingredient carnitas (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:3H10M

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Contributors: Prab R. Tumpati, MD