Epicurean herb butter (recipe)

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Epicurean herb butter (recipe)
NameEpicurean herb butter
IngredientsParsley Basil Chives Oregano Rosemary Tarragon Thyme Black pepper Garlic clove Butter
Preptime (in hours)0.25
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories832
Fat92.4
Protein2.1
Carbohydrate3.5
Fiber0.9
Net carbohydrates2.6
Sugar0.2
Saturated fat58.4
Cholesterol (mg)244
Sodium657.4
Yield1 stick
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Epicurean herb butter (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Epicurean herb butter (recipe) details
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Epicurean herb butter (recipe)


  1. Place all the herbs, garlic, pepper, and butter in a small mixing bowl and beat with a wooden spoon until slightly fluffy. (or, you can do the mixing with a mixer or food processor).
  2. Place a 12\ square piece of plastic wrap or parchment paper on your work surface and mound the flavored butter in the center.
  3. Roll herb butter into cylinder shape within plastic, twisting the ends to compress the butter.
  4. Chill the butter in the refrigerator or freeze until firm.
  5. USE IN VEGETABLES: A pat of this butter in steamed vegetables really perks up the flavor! Try adding to corn, rice, beans Ķ let your imagination run wild!
  6. USE ON GRILLED MEATS: Add pats of herb butter on top of just-off-the-grill steaks. Let steaks rest for 5 minutes before serving.
  7. USE TO MAKE GARLIC BREAD: Spread softened herb butter onto 1 slices of Italian bread. Shake on some parmesan cheese, then sprinkle with shredded mozzarella and broil until golden brown.

    Food tags
    Low Protein,


Epicurean herb butter (recipe) details

Time:
Prep Time in Hours and Mins:15M

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Contributors: Prab R. Tumpati, MD