5 layer italian dip (recipe)

5 layer italian dip (recipe)
Name	5 layer italian dip
Ingredients	Philadelphia Cream Cheese • Parmesan cheese • Pesto sauce • Chopped pimiento • Part-skim mozzarella cheese
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	216.9
Fat	18.4
Protein	10.2
Carbohydrate	3.1
Fiber	0.2
Net carbohydrates	2.9
Sugar	1.5
Saturated fat	10.7
Cholesterol (mg)	61.1
Sodium	624.9
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
5 layer italian dip (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

5 layer italian dip (recipe) details
5 layer italian dip (recipe) image(external)

Recipe instructions

1. Mix cream cheese and 1/4 cup Parmesan cheese with electric mixer on medium speed until well blended.
2. Spread mixture on bottom of 9-inch pie plate or quiche dish.
3. Layer pesto, pimientos, mozzarella cheese and remaining 1/4 cup Parmesan cheese over cream cheese.
4. Bakeat 350 degrees for 15 minutes or until thoroughly heated.
5. Serve with crackers or sliced Italian bread.
   
   Food tags
   NA

5 layer italian dip (recipe) details

Time:
Prep Time in Hours and Mins:30M

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