Pecan chocolate thins

Pecan Chocolate Thins

Pecan Chocolate Thins are a delicious, keto-friendly treat that are easy to make and perfect for satisfying your sweet tooth. They are made with simple, wholesome ingredients and are low in carbs, making them a great choice for those following a keto diet.

Ingredients

• 1 cup of pecans
• 1/2 cup of unsweetened cocoa powder
• 1/4 cup of erythritol
• 1/2 teaspoon of vanilla extract
• 1/4 teaspoon of sea salt
• 1/4 cup of coconut oil

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a food processor, combine the pecans, cocoa powder, erythritol, vanilla extract, and sea salt. Process until the mixture is finely ground.
3. Melt the coconut oil and add it to the food processor. Process again until the mixture is well combined.
4. Using a tablespoon, scoop the mixture onto the prepared baking sheet, flattening each scoop with the back of the spoon to create thin rounds.
5. Bake for 10-12 minutes, or until the edges are slightly crispy. Allow the thins to cool completely before removing them from the baking sheet.

Time

• Preparation Time: 10 minutes
• Cooking Time: 10-12 minutes
• Total Time: 20-22 minutes

Nutritional Information

Per serving:

• Calories: 150
• Fat: 14g
• Protein: 2g
• Carbohydrates: 4g
• Fiber: 2g
• Net Carbs: 2g

Recipes (external)

• Diet Doctor recipes on Pecan chocolate thins
• Allrecipes Pecan chocolate thins
• Ruled.me recipes on Pecan chocolate thins
• Food.com recipes on Pecan chocolate thins
• Pinterest recipes on Pecan chocolate thins
• You Tube recipes on Pecan chocolate thins

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