Keto chaffles
Keto chaffles is a low carbohydrate / keto friendly food item.
Type | Breakfast / Snack | ||||||
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Approximately 90 kcal | |||||||
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Overview[edit | edit source]
Keto Chaffles are a recent keto favorite, serving as a low-carb alternative to waffles. Made primarily from cheese and eggs, chaffles can be adapted for sweet or savory flavors.
Ingredients[edit | edit source]
- 1/2 cup shredded mozzarella
- 1 large egg
- 1 tbsp almond flour (or coconut flour)
- Optional: sweeteners, vanilla extract, or other seasonings for flavor variations
Preparation[edit | edit source]
1. Preheat your waffle maker. 2. In a mixing bowl, combine the mozzarella cheese, egg, and almond flour. Mix until well combined. 3. Pour the batter into the preheated waffle maker. 4. Cook for 3-5 minutes, or until golden brown. 5. Remove the chaffle and allow it to cool slightly; it will become crispier as it cools.
Variations[edit | edit source]
- Sweet Chaffle: Add a few drops of vanilla extract and a keto-friendly sweetener to the mix.
- Chocolate Chaffle: Add cocoa powder and a keto sweetener.
- Savory Chaffle: Add some garlic powder, onion powder, and a pinch of salt.
Serving Suggestions[edit | edit source]
- Serve with sugar-free syrup, fresh berries, or whipped cream for a sweet version.
- Use chaffles as a sandwich bread substitute for a savory twist.
External Sources[edit | edit source]
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Contributors: Prab R. Tumpati, MD