Low carb seafood soup with garlic mayonnaise

Low Carb Seafood Soup with Garlic Mayonnaise

This is a delicious and healthy keto friendly recipe for a low carb seafood soup served with a side of garlic mayonnaise. This soup is packed with a variety of seafood and a rich, flavorful broth. The garlic mayonnaise adds a creamy, tangy element that complements the seafood perfectly.

Ingredients

• 1 lb mixed seafood (shrimp, scallops, clams, mussels)
• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 red bell pepper, chopped
• 1 cup tomato, chopped
• 4 cups chicken broth
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh parsley, for garnish

For the Garlic Mayonnaise

• 1/2 cup mayonnaise
• 1 clove garlic, minced
• 1 tablespoon lemon juice
• Salt and pepper to taste

Instructions

1. Heat the olive oil in a large pot over medium heat. Add the onion, garlic, and red bell pepper. Cook until the vegetables are soft.
2. Add the tomato, chicken broth, paprika, salt, and pepper. Bring to a boil.
3. Add the seafood and cook until the seafood is cooked through, about 5-10 minutes.
4. While the soup is cooking, make the garlic mayonnaise. Combine the mayonnaise, garlic, lemon juice, salt, and pepper in a small bowl. Stir until well combined.
5. Serve the soup hot, garnished with fresh parsley. Serve the garlic mayonnaise on the side.

Time

Preparation Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes

Nutritional Information

Per serving:

• Calories: 300
• Fat: 20g
• Carbohydrates: 10g
• Protein: 20g

Recipes (external)

• Diet Doctor recipes on Low carb seafood soup with garlic mayonnaise
• Allrecipes Low carb seafood soup with garlic mayonnaise
• Ruled.me recipes on Low carb seafood soup with garlic mayonnaise
• Food.com recipes on Low carb seafood soup with garlic mayonnaise
• Pinterest recipes on Low carb seafood soup with garlic mayonnaise
• You Tube recipes on Low carb seafood soup with garlic mayonnaise