Mocha cheesecake bars

Mocha Cheesecake Bars

Mocha Cheesecake Bars are a delicious, keto-friendly dessert that combines the rich flavors of coffee and chocolate with the creamy texture of cheesecake. This recipe is easy to prepare and perfect for those following a keto diet.

Ingredients

• 1 cup almond flour
• 1/4 cup cocoa powder
• 1/4 cup erythritol
• 1/2 cup melted butter
• 2 cups cream cheese
• 1/2 cup heavy cream
• 2 eggs
• 1/2 cup erythritol
• 2 tsp vanilla extract
• 2 tbsp instant coffee

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine the almond flour, cocoa powder, erythritol, and melted butter. Press this mixture into the bottom of a lined baking dish to form the crust.
3. Bake the crust for 10 minutes, then remove from the oven and set aside.
4. In another bowl, beat the cream cheese until smooth. Add the heavy cream, eggs, erythritol, vanilla extract, and instant coffee. Mix until well combined.
5. Pour the cream cheese mixture over the crust in the baking dish.
6. Bake for 20-25 minutes, or until the cheesecake is set.
7. Allow the cheesecake to cool completely before cutting into bars.

Time

• Preparation time: 15 minutes
• Cooking time: 35 minutes
• Total time: 50 minutes

Nutritional Information

Per serving:

• Calories: 200
• Fat: 18g
• Protein: 5g
• Carbs: 4g
• Fiber: 2g
• Net Carbs: 2g

Recipes (external)

• Diet Doctor recipes on Mocha cheesecake bars
• Allrecipes Mocha cheesecake bars
• Ruled.me recipes on Mocha cheesecake bars
• Food.com recipes on Mocha cheesecake bars
• Pinterest recipes on Mocha cheesecake bars
• You Tube recipes on Mocha cheesecake bars