Saimin hawaiian noodles (recipe)
| Saimin hawaiian noodles (recipe) | |
|---|---|
| Name | Saimin (hawaiian noodles) |
| Ingredients | Kamaboko • Pork • Fresh ginger • Fresh spinach • Green onions • Soy sauce • Nori • Ham slices • Carrot • Green cabbage • Bok choy • Mushroom • Green peas • Egg • Egg • Green onions • Scallion • Baby shrimp |
| Cooktime (in hours) | 0.083333333 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 125.8 |
| Fat | 5.3 |
| Protein | 16.5 |
| Carbohydrate | 2.5 |
| Fiber | 0.9 |
| Net carbohydrates | 1.6 |
| Sugar | 0.6 |
| Saturated fat | 1.8 |
| Cholesterol (mg) | 47.6 |
| Sodium | 46.8 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Saimin hawaiian noodles (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Cook fresh noodles in a large pot of boiling water for 3 minutes. Cook dried noodles in a large pot of boiling water per package directions. Drain noodles and divide among four soup bowls. Gyoza can be divided 3 to a bowl.
- While noodles cook, heat dashi over medium heat until hot but not boiling. Pour dashi over noodles/gyoza in soup bowls.
- Garnish soup with fish cake, pork, spinach, and onions, dividing ingredients evenly among bowls. Serve with additional toppings, if desired.
Food tags
Spaghetti, Hawaiian, Weeknight,, Beginner Cook, Easy, Inexpensive, From Scratch
Saimin hawaiian noodles (recipe) details
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD
