Easy chinese noodle soup (recipe)
| Easy chinese noodle soup (recipe) | |
|---|---|
| Name | Easy chinese noodle soup |
| Ingredients | Chicken bouillon cubes • Green onion • Bean sprouts • Baby bok choy • Ginger • Garlic • Water • Soy sauce • Red pepper flakes |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.416666666 |
| Keto friendliness | Keto friendly |
| Calories | 30.5 |
| Fat | 1.6 |
| Protein | 1.3 |
| Carbohydrate | 3.2 |
| Fiber | 0.7 |
| Net carbohydrates | 2.5 |
| Sugar | 1.4 |
| Saturated fat | 0.3 |
| Cholesterol (mg) | 0.4 |
| Sodium | 730.2 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Easy chinese noodle soup (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Easy chinese noodle soup (recipe) details
Recipe instructions
- Heat sesame oil in large pot. Add ginger, green onion, and cook until fragrant. Add bok choy and cook for 1 to 2 more minutes.
- In a separate pot, boil 6 cups of water and add bouillon cubes. Cook until cubes are fully dissolved. If desired, add soy sauce to taste. (Careful on the amount used. It could make dish very salty!).
- Pour broth into the larger pot with other vegetables and add rice noodles (amount of noodles used is contingent on the amount of noodles you like in your soup. Simmer for 10 minutes.
-
Add red pepper flakes for spice. Garnish with chopped green onions.
Food tags
Chinese, Asian, Very Low Carbs, Low Protein, Low Cholesterol,, Inexpensive
Easy chinese noodle soup (recipe) details
Time:
Prep Time in Hours and Mins:25M
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Contributors: Prab R. Tumpati, MD
