Easy chinese noodle soup (recipe)

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Easy chinese noodle soup (recipe)
NameEasy chinese noodle soup
IngredientsChicken bouillon cubes Green onion Bean sprouts Baby bok choy Ginger Garlic Water Soy sauce Red pepper flakes
Cooktime (in hours)0.333333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.416666666
Keto friendlinessKeto friendly
Calories30.5
Fat1.6
Protein1.3
Carbohydrate3.2
Fiber0.7
Net carbohydrates2.5
Sugar1.4
Saturated fat0.3
Cholesterol (mg)0.4
Sodium730.2
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
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Easy chinese noodle soup (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Easy chinese noodle soup (recipe) details

Recipe instructions

  1. Heat sesame oil in large pot. Add ginger, green onion, and cook until fragrant. Add bok choy and cook for 1 to 2 more minutes.
  2. In a separate pot, boil 6 cups of water and add bouillon cubes. Cook until cubes are fully dissolved. If desired, add soy sauce to taste. (Careful on the amount used. It could make dish very salty!).
  3. Pour broth into the larger pot with other vegetables and add rice noodles (amount of noodles used is contingent on the amount of noodles you like in your soup. Simmer for 10 minutes.
  4. Add red pepper flakes for spice. Garnish with chopped green onions.

    Food tags
    Chinese, Asian, Very Low Carbs, Low Protein, Low Cholesterol,, Inexpensive


Easy chinese noodle soup (recipe) details

Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD