Salty chocolate treat

Salty Chocolate Treat

A delicious, keto-friendly dessert that combines the rich, decadent flavor of dark chocolate with a hint of sea salt. This recipe is perfect for those following a keto diet and craving a sweet treat.

Ingredients

• 1 cup of dark chocolate
• 1/2 cup of coconut oil
• 1/4 cup of erythritol
• 1/2 teaspoon of sea salt
• 1 teaspoon of vanilla extract

Instructions

1. Melt the dark chocolate and coconut oil together in a double boiler over medium heat. Stir until smooth.
2. Remove from heat and stir in the erythritol, sea salt, and vanilla extract.
3. Pour the mixture into a silicone mold or lined baking tray.
4. Place in the refrigerator for at least 2 hours, or until firm.
5. Once firm, remove from the mold or tray and cut into squares.
6. Store in an airtight container in the refrigerator.

Time

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Cooling Time: 2 hours
• Total Time: 2 hours 20 minutes

Nutritional Information

Per serving:

• Calories: 150
• Fat: 12g
• Net Carbs: 2g
• Protein: 1g

Recipes (external)

• Diet Doctor recipes on Salty chocolate treat
• Allrecipes Salty chocolate treat
• Ruled.me recipes on Salty chocolate treat
• Food.com recipes on Salty chocolate treat
• Pinterest recipes on Salty chocolate treat
• You Tube recipes on Salty chocolate treat

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