Blue cheese butter
Blue Cheese Butter[edit | edit source]
A delicious and keto-friendly recipe, Blue Cheese Butter is a perfect addition to your low-carb diet. It's easy to prepare and packed with flavor.
Ingredients[edit | edit source]
- 1/2 cup of butter
- 1/4 cup of blue cheese
- 1 tablespoon of parsley
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
Instructions[edit | edit source]
- Soften the butter at room temperature.
- In a bowl, combine the softened butter, blue cheese, parsley, garlic powder, salt, and pepper.
- Mix the ingredients until they are well combined.
- Place the mixture on a piece of plastic wrap and roll into a log shape.
- Refrigerate for at least 2 hours before serving.
Time[edit | edit source]
- Preparation Time: 10 minutes
- Refrigeration Time: 2 hours
- Total Time: 2 hours 10 minutes
Nutritional Information[edit | edit source]
- Calories: 100
- Fat: 11g
- Carbohydrates: 0g
- Protein: 1g
Recipes (external)[edit source]
- Diet Doctor recipes on Blue cheese butter
- Allrecipes Blue cheese butter
- Ruled.me recipes on Blue cheese butter
- Food.com recipes on Blue cheese butter
- Pinterest recipes on Blue cheese butter
- You Tube recipes on Blue cheese butter
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