Fluffy buttermilk pancakes

Fluffy Buttermilk Pancakes (Keto Friendly)

File:Fluffy Buttermilk Pancakes.jpg

Fluffy Buttermilk Pancakes

Fluffy Buttermilk Pancakes are a delicious and healthy breakfast option for those following a keto diet. This recipe is easy to prepare and is packed with nutrients.

Ingredients

• 1 cup of almond flour
• 1/4 cup of coconut flour
• 2 tablespoons of erythritol
• 1/2 teaspoon of baking powder
• 1/4 teaspoon of salt
• 3 large eggs
• 1/4 cup of buttermilk
• 2 tablespoons of melted butter
• 1/2 teaspoon of vanilla extract

Instructions

1. In a large bowl, combine the almond flour, coconut flour, erythritol, baking powder, and salt.
2. In another bowl, whisk together the eggs, buttermilk, melted butter, and vanilla extract.
3. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
4. Heat a non-stick skillet over medium heat. Pour 1/4 cup of batter onto the skillet for each pancake.
5. Cook until bubbles form on the surface, then flip and cook until golden brown.
6. Serve warm with your favorite keto-friendly syrup.

Time

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes

Nutritional Information

Per serving:

• Calories: 200
• Fat: 15g
• Protein: 9g
• Carbohydrates: 6g
• Fiber: 3g
• Net Carbs: 3g

Recipes (external)

• Diet Doctor recipes on Fluffy buttermilk pancakes
• Allrecipes Fluffy buttermilk pancakes
• Ruled.me recipes on Fluffy buttermilk pancakes
• Food.com recipes on Fluffy buttermilk pancakes
• Pinterest recipes on Fluffy buttermilk pancakes
• You Tube recipes on Fluffy buttermilk pancakes

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