Grilled cedar plank salmon burgers

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Grilled Cedar Plank Salmon Burgers[edit | edit source]

File:Grilled Cedar Plank Salmon Burgers.jpg
Grilled Cedar Plank Salmon Burgers

Grilled Cedar Plank Salmon Burgers are a delicious and healthy keto-friendly meal. They are packed with protein and healthy fats, making them a great choice for those following a ketogenic diet.

Ingredients[edit | edit source]

Instructions[edit | edit source]

  1. Soak the cedar plank in water for at least 1 hour.
  2. Preheat the grill to medium heat.
  3. Rub the salmon fillet with olive oil, salt, and pepper.
  4. Place the salmon on the cedar plank and grill for 15-20 minutes, or until the salmon is cooked through.
  5. While the salmon is grilling, mix the mayonnaise, lemon juice, and dill in a small bowl to make the sauce.
  6. Once the salmon is done, let it cool for a few minutes and then break it into chunks.
  7. Assemble the burgers by placing a lettuce leaf on a plate, followed by a slice of tomato, a chunk of salmon, a dollop of the sauce, and a slice of avocado.

Time[edit | edit source]

  • Preparation Time: 10 minutes
  • Cooking Time: 20 minutes
  • Total Time: 30 minutes

Nutritional Information[edit | edit source]

  • Calories: 450
  • Fat: 30g
  • Protein: 35g
  • Carbohydrates: 5g
  • Fiber: 2g
  • Net Carbs: 3g


Recipes (external)[edit source]

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Contributors: Prab R. Tumpati, MD