Jalapeno popper soup

Jalapeno Popper Soup

Jalapeno Popper Soup is a delicious, creamy, and spicy soup that is perfect for those following a keto diet. It's packed with flavors of jalapeno, cream cheese, and bacon, making it a satisfying meal that's low in carbs and high in fats.

Ingredients

• 4 cups of chicken broth
• 2 cups of shredded chicken
• 1 cup of diced jalapenos
• 1 cup of cream cheese
• 1 cup of shredded cheddar cheese
• 1/2 cup of heavy cream
• 1/2 cup of chopped bacon
• 1/2 cup of chopped onion
• 2 cloves of garlic, minced
• Salt and pepper to taste

Instructions

1. In a large pot, cook the bacon until crispy. Remove the bacon from the pot and set aside.
2. In the same pot, sauté the onions and garlic until they become translucent.
3. Add the diced jalapenos to the pot and cook for another 2-3 minutes.
4. Add the chicken broth to the pot and bring to a boil.
5. Once boiling, add the shredded chicken, cream cheese, and cheddar cheese to the pot. Stir until the cheeses are fully melted.
6. Lower the heat and stir in the heavy cream. Season with salt and pepper to taste.
7. Simmer the soup for 15-20 minutes, allowing the flavors to meld together.
8. Serve the soup hot, garnished with the crispy bacon.

Time

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Total Time: 45 minutes

Nutritional Information

Per serving, this Jalapeno Popper Soup contains:

• Calories: 350
• Total Fat: 28g
• Saturated Fat: 15g
• Cholesterol: 105mg
• Sodium: 950mg
• Total Carbohydrate: 6g
• Dietary Fiber: 1g
• Sugars: 3g
• Protein: 20g

Recipes (external)

• Diet Doctor recipes on Jalapeno popper soup
• Allrecipes Jalapeno popper soup
• Ruled.me recipes on Jalapeno popper soup
• Food.com recipes on Jalapeno popper soup
• Pinterest recipes on Jalapeno popper soup
• You Tube recipes on Jalapeno popper soup

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