Meaty manicotti (recipe)

Meaty manicotti (recipe)
Name	Meaty manicotti
Ingredients	Bulk Italian sausage • Ground beef • Garlic cloves • Mozzarella cheese • Cream cheese • Salt • Parmesan cheese
Cooktime (in hours)	0.833333333
Preptime (in hours)	0.5
Totaltime (in hours)	1.333333333
Keto friendliness	Keto friendly
Calories	448.4
Fat	37.5
Protein	24.5
Carbohydrate	2
Fiber	0
Net carbohydrates	2
Sugar	0.8
Saturated fat	16.4
Cholesterol (mg)	113.1
Sodium	790
Servings	7
Yield	14 manicotti
Reviewaggregate

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|= but I usually have some cream cheese!-->
Meaty manicotti (recipe) details

Time:
Prep Time in Hours and Mins:1H20M

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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Meaty manicotti (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Meaty manicotti (recipe) details
Meaty manicotti (recipe) image(external)

Recipe instructions

1. In large skillet cook the sausage, beef, and garlic over medium heat until meat is no longer pink; drain. Remove from heat, and cool for 10 minutes.
2. Stir the mozzarella, cream cheese and salt into the meat mixture.
3. Spread 2 cups spaghetti sauce in bottom of a greased 9-in. by 13-in. baking dish. Stuff each shell with about 1/4 cup of meat mixture; arrange over sauce. If you have any filling left, just sprinkle over the top of the shells.
4. Pour remaining sauce over top and sprinkle Parmesan cheese over the sauce.
5. Cover with foil and bakeat 350 degrees (F) for 40-50 minutes. Uncover and bake5-10 minutes longer or until bubbly.
   
   Food tags
   < 4 Hours"