Basic deviled eggs (recipe)

Basic deviled eggs (recipe)
Name	Basic deviled eggs
Ingredients	Eggs • Mayonnaise • Mustard • Salt • Pepper • Paprika
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	56.5
Fat	4.2
Protein	3.2
Carbohydrate	1.4
Fiber	0
Net carbohydrates	1.4
Sugar	0.5
Saturated fat	1
Cholesterol (mg)	107
Sodium	80.3
Servings	24
Yield	24 appetizers
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Basic deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Place eggs in a saucepan with water to cover plus 1 inch.
2. On medium-high heat, bring the eggs to a low boil.
3. After 15 minutes from the time they start to boil, remove the pan from the stove and run cold water directly on the eggs for a few minutes.
4. Peel under cold running water, also.
5. Halve the eggs lengthwise.
6. Remove the yolks, place them in a small bowl, and mash them with a fork.
7. Add mayonnaise and mustard, salt and pepper to taste. Mix well.
8. Spoon the mixture into the egg-white halves.
9. Garnish each with a sprinkle of paprika, a parsley sprig, or as desired.
   The Deviled Eggs Recipe below makes this party and picnic favorite even better. Tip: A bed of decorative lettuce leaves