Canned moose meat (recipe)

Canned moose meat (recipe)
Name	Canned moose meat
Ingredients	Carrot • Onion • Pickling salt
Cooktime (in hours)	4
Preptime (in hours)	0.5
Totaltime (in hours)	4.5
Keto friendliness	Keto friendly
Calories	0
Fat	0
Protein	0
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	0
Cholesterol (mg)	0
Sodium	0
Yield	4 jars
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Canned moose meat (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

1. In each hot sterilized quart jar put a layer of cubed moose meat, then add a layer of carrots and onion, sprinkle with 1tsp pickling salt, then fill remainder of jar with moose meat, pack this tight.
2. Cover with hot sterilized lids, screw bands on tightly.
3. Cook in canner for 4 hours of full boil.
4. Good luck maybe this will work for vennison.
   
   Food tags
   Wild Game, Meat, Very Low Carbs, Low Protein, Low Cholesterol, Canning, Easy

Canned moose meat (recipe) details

Time:
Prep Time in Hours and Mins:4H30M

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