Chelo kebab iran (recipe)

Chelo kebab iran (recipe)
Name	Chelo kebab iran
Ingredients	Ground lamb • Cumin • Black pepper • Onion
Cooktime (in hours)	0.2
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.366666667
Keto friendliness	Keto friendly
Calories	337.7
Fat	26.8
Protein	19.3
Carbohydrate	3.8
Fiber	0.7
Net carbohydrates	3.1
Sugar	1.6
Saturated fat	11.6
Cholesterol (mg)	82.9
Sodium	69.4
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chelo kebab iran (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. In a mixing bowl combine all ingredients.
2. Take about 1/4 of the meat mixture and form into a ball.
3. Place ball through flat skewers.
4. Press around skewer into square cigar shapes.
5. Repeat with remaining meat for 4 kebabs.
6. Place on grill and cook about 4-6 minutes each side, until meat is no longer pink and done.
   
   Food tags
   Asian, Very Low Carbs,, Easy

Chelo kebab iran (recipe) details

Time:
Prep Time in Hours and Mins:22M

Similar recipes

▼ Southwest asia (middle east) keto recipes

  Advieh - persian spice mix (recipe)

  Alfred's iranian yoghurt and cucumber dip (recipe)

  Arab mushroom salad (recipe)

  Arabic 7 seven spice bokharat (recipe)

  Baked frittata with green peppers and yogurt (recipe)

  Bechamel sauce (recipe)

  Beed mahshi - egyptian deviled eggs (recipe)

  Chelo kebab iran (recipe)

  Chicken and tabbouleh salad (recipe)

  Chicken tikka kebabs (recipe)

  Deviled eggs with tahini (recipe)

  Dilly fish (recipe)

  Feta cheese dip - middle eastern style (recipe)

  Fried eggs with dill (recipe)

  Grilled lamb kebabs with cumin and cinnamon (recipe)

  Hawaiij spice mix (recipe)

  Huevos haminados sephardic jewish-style eggs (recipe)

  Israeli aubergine and egg pate vegetarian chopped liver (recipe)

  Khaviar iranian caviar (recipe)

  Kittencal's light-as-a-feather matzo balls (recipe)

  Kookoo kuku-ye sabzi (recipe)

  Lahmejune with bread machine dough (recipe)

  Lamb and beef kubideh (recipe)

  Mandy spice mix (recipe)

  Matzoh scallion pancakes (recipe)

  Middle eastern marinated olives (recipe)

  Middle eastern monkfish (recipe)

  Middle eastern spice mix (recipe)

  Mixed greens salad with grilled halloumi and anaheim chilis (recipe)

  Moroccan couscous sbph2 (recipe)

  Naneh - mint paste persian (recipe)

  Nano dok (recipe)

  Pan-fried shrimp / prawns (recipe)

  Parsi deviled eggs (recipe)

  Persian marinade with pomegranate molasses and mint (recipe)

  Rose water toner (recipe)

  Saffron and soy sour cream chicken (recipe)

  Saudi kabsa spice mix (recipe)

  Sizzling flank steak middle eastern style (recipe)

  Slightly creamy feta dip or dressing (recipe)

  Spiced labneh (recipe)

  Spicy authentic moroccan salmon - a taste of casablanca! (recipe)

  Suzanne's ghormeh sabzi (recipe)

  Tabbouleh (recipe)

  Tahini yogurt sauce (recipe)

  Tea ice face treatment (recipe)

  Torshi lite - pickled eggplants (recipe)

  Turkish kebabs (recipe)

  Tzipi's egyptian ground fish rolls (recipe)

  Yemen's very famous zhoug! (recipe)

  Za'atar herb blend (recipe)

  Za'tar (recipe)

Resources

• Videos

• Pins

"