Deviled eyeballs (recipe)

Deviled eyeballs (recipe)
Name	Deviled eyeballs
Ingredients	Eggs • Mayonnaise • Dijon mustard • Lemon juice • Onion powder • Garlic powder • Worcestershire sauce • Salt • Cayenne pepper • Green olives
Cooktime (in hours)	1.5
Preptime (in hours)	0.5
Totaltime (in hours)	2
Keto friendliness	Keto friendly
Calories	104.1
Fat	6.6
Protein	6.8
Carbohydrate	4.1
Fiber	0.2
Net carbohydrates	3.9
Sugar	0.6
Saturated fat	1.8
Cholesterol (mg)	187.1
Sodium	178.3
Servings	18
Yield	36 eyeballs
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Deviled eyeballs (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Deviled eyeballs (recipe) image(external)

Recipe instructions

1. Cover eggs with 1 inch of cold water, bring to a full boil for 1 minute, cover and remove from heat. Let stand 17 minutes. Rinse eggs in cold water.
2. Gently tap each egg with a metal spoon in several places to crack the shell. The objective is NOT to break it, but to create small cracks for the bloodshot effect of the eyeballs. Place in pan ice water (just enough to cover them), add enough red food coloring to make the water a deep red. Let sit for 1-2 hours.
3. Boil pasta according to directions with a few drops of red food coloring. Drain, rinse and place on platter.
4. Crack and peel eggs, rinse.
5. Cut eggs in half crosswise on a slight diagonal and remove yolks.
6. Blend yolks with all remaining ingredients - you will want the mixture to be a bit stiff. Divide into batches and add food coloring as desired for different eye colors.
7. using a melon baller or small ice scoop, place a scoop into each eye and top with an olive slice. Place on the brains!.
   
   Food tags
   For Large Groups,, Inexpensive

Deviled eyeballs (recipe) details

Time:
Prep Time in Hours and Mins:2H

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