Hotpot dipping sauces (recipe)

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Hotpot dipping sauces (recipe)
NameHotpot dipping sauces
IngredientsGarlic Salt Roasted sichuan peppercorn Salt
Preptime (in hours)0.083333333
Totaltime (in hours)0.083333333
Keto friendlinessKeto friendly
Calories0
Fat0
Protein0
Carbohydrate0
Fiber0
Net carbohydrates0
Sugar0
Saturated fat0
Cholesterol (mg)0
Sodium3488.2
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Hotpot dipping sauces (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

  1. Each of the ingredients above is a dipping sauce, all by itself, other than the sichuan pepper and salt.
  2. Provide small bowls of each dip for each individual diner.
  3. ============= Sichuan Pepper Salt ============.
  4. Dry roast the Sichuan peppers until they are fragrant -- do NOT burn them.
  5. Using a coffee grinder or mortar and pestle, grind the peppers.
  6. You may either serve the pepper and salt in individual dipping bowls or you can mix the salt and pepper to create a single dipping ingredient
  7. )

    Food tags
    Chinese, Asian, Weeknight,


Hotpot dipping sauces (recipe) details

Keto meter ten.png



Time:
Prep Time in Hours and Mins:5M

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Contributors: Prab R. Tumpati, MD