Pan-seared shrimp with ginger-hoisin glaze (recipe)

Pan-seared shrimp with ginger-hoisin glaze (recipe)
Name	Pan-seared shrimp with ginger-hoisin glaze
Ingredients	Hoisin sauce • Rice vinegar • Soy sauce • Fresh ginger • Water • Scallions • Red pepper flakes
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	22.1
Fat	0.3
Protein	0.7
Carbohydrate	4.4
Fiber	0.5
Net carbohydrates	3.9
Sugar	2.4
Saturated fat	0.1
Cholesterol (mg)	0.2
Sodium	256.3
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pan-seared shrimp with ginger-hoisin glaze (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Pan-seared shrimp with ginger-hoisin glaze (recipe) image(external)

Recipe instructions

1. Mix all ingredients in a small bowl.
2. Follow \Base recipe for Pan Seared Shrimp\ recipe number 316590, EXCEPT, subsitute an equal amount of red pepper flakes for black pepper.
3. Add Hoisin mixture when returning first batch of shrimp to skillet.
   
   Food tags
   Chinese, Asian, Low Protein, Low Cholesterol, Healthy,, Easy

Pan-seared shrimp with ginger-hoisin glaze (recipe) details

Time:
Prep Time in Hours and Mins:20M

Similar recipes

▼ Szechuan keto recipes

  Chinese tofu marinade (recipe)

  Hotpot dipping ingredients sichuan (recipe)

  Hotpot dipping sauces (recipe)

  Pan-seared shrimp with ginger-hoisin glaze (recipe)

  Szechuan sauce (recipe)

Resources

• Videos

• Pins

"