Ginger-garlic paste (recipe)
Ginger-garlic paste (recipe) | |
---|---|
Name | Ginger-garlic paste |
Ingredients | Ginger • Garlic • Water |
Preptime (in hours) | 1 |
Totaltime (in hours) | 1 |
Keto friendliness | Keto friendly |
Calories | 0 |
Fat | 0 |
Protein | 0 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0 |
Yield | 1 jar |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ginger-garlic paste (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Ginger-garlic paste (recipe) image(external)
Recipe instructions
- peel ginger and garlic.
- Put both together in a food processor or blender and chop until it's as fine as it will go (add a bit of water to it. not too much. just enough so that it's not hard on the blender!) Put into a glass jar and keep in the fridge.
- Use in Indian/Thai/Chinese recipes or whenever ginger-garlic paste is called for.
Food tags
Asian, Indian, Very Low Carbs, Low Protein, Low Cholesterol, Free Of...,, Easy
Ginger-garlic paste (recipe) details
Time:
Prep Time in Hours and Mins:1H
"
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Contributors: Prab R. Tumpati, MD