Liver and onions w/ gravy (recipe)

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Liver and onions w/ gravy (recipe)
NameLiver and onions w/ gravy
IngredientsFlour Black pepper Salt Extra virgin olive oil Beef liver Onion Beef broth
Cooktime (in hours)0.333333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories102
Fat10.2
Protein0.4
Carbohydrate2.9
Fiber0.6
Net carbohydrates2.3
Sugar1.2
Saturated fat1.4
Cholesterol (mg)0
Sodium292.1
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Liver and onions w/ gravy (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Liver and onions w/ gravy (recipe) details
Liver and onions w/ gravy (recipe) image(external)

Recipe instructions

  1. Place enough flour in a large bowl to coat the liver. Add salt and pepper.
  2. Slice liver and dredge in seasoned flour.
  3. Place olive oil in a large skillet and brown both sides of the liver over medium high heat.
  4. Place sliced onions in the skillet with the liver.
  5. Pour beef broth on top of liver and onions.
  6. Cover and simmer on low until onions are tender and broth forms a nice gravy.

    Food tags
    Onions, Vegetable, Meat,


Liver and onions w/ gravy (recipe) details

Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD