Liver and onions w/ gravy (recipe)
Liver and onions w/ gravy (recipe) | |
---|---|
Name | Liver and onions w/ gravy |
Ingredients | Flour • Black pepper • Salt • Extra virgin olive oil • Beef liver • Onion • Beef broth |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 102 |
Fat | 10.2 |
Protein | 0.4 |
Carbohydrate | 2.9 |
Fiber | 0.6 |
Net carbohydrates | 2.3 |
Sugar | 1.2 |
Saturated fat | 1.4 |
Cholesterol (mg) | 0 |
Sodium | 292.1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Liver and onions w/ gravy (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Liver and onions w/ gravy (recipe) details
Liver and onions w/ gravy (recipe) image(external)
Recipe instructions
- Place enough flour in a large bowl to coat the liver. Add salt and pepper.
- Slice liver and dredge in seasoned flour.
- Place olive oil in a large skillet and brown both sides of the liver over medium high heat.
- Place sliced onions in the skillet with the liver.
- Pour beef broth on top of liver and onions.
- Cover and simmer on low until onions are tender and broth forms a nice gravy.
Food tags
Onions, Vegetable, Meat,
Liver and onions w/ gravy (recipe) details
Time:
Prep Time in Hours and Mins:30M
"
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Contributors: Prab R. Tumpati, MD