Fiesta fish fillets (recipe)

Fiesta fish fillets (recipe)
Name	Fiesta fish fillets
Ingredients	Red snapper • Salsa • Sharp cheddar cheese • Avocado • Sour cream • Fresh cilantro • Fresh tomato
Cooktime (in hours)	0.25
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	257.6
Fat	14
Protein	26.7
Carbohydrate	6.8
Fiber	3.1
Net carbohydrates	3.7
Sugar	2.1
Saturated fat	6.1
Cholesterol (mg)	72.7
Sodium	445.9
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Fiesta fish fillets (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Preheat oven to 400 degrees F (200 degrees C).
2. Lightly grease one 8x12 inch baking dish.
3. Rinse fish fillets under cold water, and pat dry with paper towels.
4. Lay fillets side by side in the prepared baking dish.
5. Pour the salsa over the top, and sprinkle evenly with the shredded cheese.
6. Top with the crushed corn chips.
7. Bake, uncovered, in the preheated oven for 15 minutes, or until fish is opaque and flakes with a fork.
8. Serve topped with sliced avocado, tomatoes, cilantro and sour cream
9. )
   
   Food tags
   , Oven

Fiesta fish fillets (recipe) details

Time:
Prep Time in Hours and Mins:25M

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