Farshirovannye yaytsa stuffed eggs (recipe)

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Farshirovannye yaytsa stuffed eggs (recipe)
NameFarshirovannye yaytsa (stuffed eggs)
IngredientsMayonnaise Dry mustard Pickles Scallions
Preptime (in hours)0.333333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories164.4
Fat11.6
Protein9.3
Carbohydrate5.7
Fiber0.8
Net carbohydrates4.9
Sugar2.7
Saturated fat2.8
Cholesterol (mg)282.7
Sodium516.6
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Farshirovannye yaytsa stuffed eggs (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Farshirovannye yaytsa stuffed eggs (recipe) image(external)

Recipe instructions

  1. Peel the eggs and cut inhalf. Carefully remove the yolks and crush well.
  2. Mix with mayonaisse, mustard, pickles and scallions and season with salt and pepper.
  3. Using a spoon, fill the egg halves with the mixture, arrange on lettuce leaves, chill and garnish with capers and pickled red bell peppers before serving.

    Food tags
    European, Brunch,, Beginner Cook, Easy, Inexpensive



Keto-meter rating
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Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD