French cherry stalk/stem herbal tea - tisane - infusion (recipe)
| French cherry stalk/stem herbal tea - tisane - infusion (recipe) | |
|---|---|
| Name | French cherry stalk/stem herbal tea - tisane - infusion |
| Ingredients | Boiling water • Sugar |
| Cooktime (in hours) | 274.6666667 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 274.9166667 |
| Keto friendliness | Keto friendly |
| Calories | 0 |
| Fat | 0 |
| Protein | 0 |
| Carbohydrate | 0 |
| Fiber | 0 |
| Net carbohydrates | 0 |
| Sugar | 0 |
| Saturated fat | 0 |
| Cholesterol (mg) | 0 |
| Sodium | 9.9 |
| Yield | 1 159g Jar |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
French cherry stalk/stem herbal tea - tisane - infusion (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
French cherry stalk/stem herbal tea - tisane - infusion (recipe) image(external)
Recipe instructions
- This is a very pleasurable and easy method, whilst you are enjoying your fresh cherries, simply discard the stems/stalks and keep to one side!
- Spread out on a drying rack - or on some newspaper in a dark, dry & airy room - cover if necessary, and allow to dry naturally for about 4 days to one week.
- Store the dried cherry stems/stalks in an airtight jar or container.
- When you wish to make a batch of tisane up, take a large handful of cherry stems/stalks & add to 1/2 litre boiling water; Boil for about 5 minutes and then turn the heat off and allow to steep for about 4 hours or overnight.
- Drain well, and either drink the tisane cold or reheat and add sugar if desired.
- Makes about 100g to 150g of cherry stalk infusion.
Food tags
Fruit, European, Egg Free, Free Of..., No Cook, Easy
French cherry stalk/stem herbal tea - tisane - infusion (recipe) details
Time:
Prep Time in Hours and Mins:168H15M
"
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Contributors: Prab R. Tumpati, MD
