Salmon fillets bathed in garlic (recipe)

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Salmon fillets bathed in garlic (recipe)
NameSalmon fillets bathed in garlic
IngredientsSkinless salmon fillet Parsley Low sodium chicken broth Dry white wine Olive oil Garlic cloves Crushed red pepper flakes Salt Black pepper
Cooktime (in hours)0.2
Preptime (in hours)0.166666667
Totaltime (in hours)0.366666667
Keto friendlinessKeto friendly
Calories178.8
Fat7.4
Protein23.8
Carbohydrate1.2
Fiber0.1
Net carbohydrates1.1
Sugar0.2
Saturated fat1.3
Cholesterol (mg)52.6
Sodium91
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Salmon fillets bathed in garlic (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Salmon fillets bathed in garlic (recipe) image(external)

Recipe instructions

  1. Preheat oven to 450 8F.
  2. Rinse fish and pat dry with paper towels.
  3. Sprinkle both sides of fillet with salt and black pepper; set aside.
  4. Combine the parsley, broth, wine, oil, garlic and red pepper.
  5. Place the fish, flat sides down, in a single layer in a 2-quart rectangular baking dish.
  6. Pour parsley mixture over fish.
  7. Bakein preheated oven for 8 to 12 minutes or just until fish flakes easily when tested with a fork.

    Food tags
    Canadian, Scandinavian, European, Very Low Carbs, High Protein,, Beginner Cook, Easy


Salmon fillets bathed in garlic (recipe) details

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Time:
Prep Time in Hours and Mins:22M

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Contributors: Prab R. Tumpati, MD