Attar of roses (recipe)
Attar of roses (recipe) | |
---|---|
Name | Attar of roses |
Ingredients | Coarse salt • Rock salt |
Totaltime (in hours) | 0 |
Keto friendliness | Keto friendly |
Calories | 0 |
Fat | 0 |
Protein | 0 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0 |
Yield | 1-2 oz. |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Attar of roses (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- Pat dry the rose petals and leaves between a layer of cotton towels or paper towels.
- Place a layer of petals inside a clean ceramic crock or dark-coloured glass jar.
- Over each layer, sprinkle a thin covering of salt.
- Repeat until the crock or jar is full.
- Cover the container tightly.
- Place in a cool and dark place for 3-6 weeks.
- The salt extracts the moisture from the petals and leaves, which should collect in the bottom of your jar.
- Strain the liquid through a coffee filter or several layers of cheesecloth.
- This is the wonderful scented attar of roses for you.
- To make fresh rose water, add a drop or two of this oil to 1 cup of distilled water.
- ENJOY!.
Food tags
Weeknight, No Cook, Beginner Cook, Easy, Inexpensive
Attar of roses (recipe) details
Time:
Prep Time in Hours and Mins:1080H
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Contributors: Prab R. Tumpati, MD