Mussel stuffed mushrooms (recipe)

Mussel stuffed mushrooms (recipe)
Name	Mussel stuffed mushrooms
Ingredients	Mushroom caps • Butter • Lemon juice • Mussels • Bacon
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	53.9
Fat	4
Protein	3.3
Carbohydrate	1.6
Fiber	0.2
Net carbohydrates	1.4
Sugar	0.4
Saturated fat	1.5
Cholesterol (mg)	10.9
Sodium	101
Yield	12 appetizers
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mussel stuffed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Preheat oven to 400F degrees.
2. Melt butter in a nonstick pan over medium heat, mix in lemon juice and cook mushrooms for 3 to 5 minutes.
3. Place mushrooms on a baking sheet hollow side up, put a mussel in each mushroom and top with a piece of bacon.
4. Bakefor about 10 minutes until bacon is of desired crispiness.
5. Serve hot.
   
   Food tags
   Pork, Vegetable, Meat, Canadian,, Oven, Easy

Mussel stuffed mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:30M

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