Tequila lime salmon (recipe)

Tequila lime salmon (recipe)
Name	Tequila lime salmon
Ingredients	Lime • Fresh dill • Salmon steak
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.416666666
Keto friendliness	Keto friendly
Calories	424.8
Fat	24.7
Protein	45.3
Carbohydrate	3.5
Fiber	0.9
Net carbohydrates	2.6
Sugar	0.6
Saturated fat	5
Cholesterol (mg)	133.7
Sodium	134.4
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tequila lime salmon (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Tequila lime salmon (recipe) details

Recipe instructions

1. Take the Lime and cut it in half.
2. Take one half and squeeze the lime in a bowl.
3. Mix in 1/8 cup or more Tequila.
4. Chop up some fresh dill and add it to the mixture.
5. Take your salmon steak and baste it with the mixture.
6. Then take the Mixture and pour it in a piece of foil with the edges folded up.
7. Take your salmon steak and put it over the mixture.
8. Then take the other half of the lime and slice it into small slices and lay them on top of the Salmon.
9. Take some spriggs of dill and lay them on top of the lime.
10. Wrap the salmon up in the foil.
11. Bakein the oven at 400 degrees for 20 minutes.
    
    Food tags
    , Oven, Easy

Tequila lime salmon (recipe) details

Time:
Prep Time in Hours and Mins:25M

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