Ginger lassi (recipe)
Ginger lassi (recipe) | |
---|---|
Name | Ginger lassi |
Ingredients | Plain yogurt • Fresh ginger • Salt • Ground cumin |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.166666667 |
Keto friendliness | Keto friendly |
Calories | 6.5 |
Fat | 0.3 |
Protein | 0.4 |
Carbohydrate | 0.5 |
Fiber | 0 |
Net carbohydrates | 0.5 |
Sugar | 0.5 |
Saturated fat | 0.2 |
Cholesterol (mg) | 1.3 |
Sodium | 53.5 |
Servings | 12 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ginger lassi (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Put yogurt in a bowl. Beat lightly with a whisk until light and creamy.
- Hold the ginger over the yogurt and squeeze out all of its liquid.
- Discard the ginger pulp in your hands.
- Add the salt and cumin seeds to the yogurt and mix well.
- Slowly pour in about 1/2 cup of water, mixing as you go.
- Add ice and mix again.
- Taste for balance of flavor.
- Pour into serving glass.
Food tags
NA
Ginger lassi (recipe) details:
Time:
Prep Time in Hours and Mins:10M
"
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Contributors: Prab R. Tumpati, MD