Koftah (recipe)

From WikiMD's Wellness Encyclopedia

Koftah (recipe)
NameKoftah
IngredientsMinced beef Lamb Garlic cloves Egg Tomatoes Baharat Dried mint Fresh coriander Fresh parsley Salt
Cooktime (in hours)0.333333333
Preptime (in hours)0.333333333
Totaltime (in hours)0.666666666
Keto friendlinessKeto friendly
Calories407.6
Fat27.6
Protein34.8
Carbohydrate3
Fiber0.6
Net carbohydrates2.4
Sugar0.9
Saturated fat10.7
Cholesterol (mg)165.5
Sodium427.8
Yield24 meatballs
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Koftah (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Koftah (recipe) details

Recipe instructions

  1. Mix all the ingredients together in a food processor to a fine, well blended, sticky texture.
  2. Roll the mixture in walnut sized balls and then flatten slightly.
  3. Koftah can be fried or preferably cooked on the barbecue grill.
  4. Serving options - sprinkled with lemon juice, or drizzled with tzatziki.
  5. Mix can be frozen prior to shaping or cooking.

    Food tags
    Lamb/Sheep, Meat, Southwest Asia (middle East),, Beginner Cook, Easy


Koftah (recipe) details

Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD