Oven-roasted jerusalem artichokes (recipe)
Oven-roasted jerusalem artichokes (recipe) | |
---|---|
Name | Oven-roasted jerusalem artichokes |
Ingredients | Olive oil |
Cooktime (in hours) | 0.833333333 |
Totaltime (in hours) | 0.833333333 |
Keto friendliness | Keto friendly |
Calories | 89.5 |
Fat | 10.1 |
Protein | 0 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 1.4 |
Cholesterol (mg) | 0 |
Sodium | 0.2 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Oven-roasted jerusalem artichokes (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Oven-roasted jerusalem artichokes (recipe) image(external).rend.hgtvcom.616.462.jpeg Oven-roasted jerusalem artichokes (recipe) image(external)]
Recipe instructions
- Preheat the oven at 350 degrees F.
- Cut the artichokes in half.
- In a bowl, mix everything together.
- Put on a baking tray, flesh-side down and bakein the oven for 45 minutes or until caramelized and tender.
Food tags
Vegetable, Roast,, Oven, Easy
Oven-roasted jerusalem artichokes (recipe) details
Time:
Prep Time in Hours and Mins:50M
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Contributors: Prab R. Tumpati, MD