Antipasto (recipe)

Antipasto (recipe)
Name	Antipasto
Ingredients	Ripe olives • Provolone cheese • Mushrooms • Cherry tomatoes • Lettuce leaf • Whole green onion • Fontina cheese • Monterey jack pepper cheese
Preptime (in hours)	0.75
Totaltime (in hours)	0.75
Keto friendliness	Keto friendly
Calories	111.6
Fat	7.9
Protein	6
Carbohydrate	4.9
Fiber	1.3
Net carbohydrates	3.6
Sugar	2.7
Saturated fat	3.7
Cholesterol (mg)	18.1
Sodium	886.1
Servings	16
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Antipasto (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Antipasto (recipe) image(external)

Recipe instructions

1. Pour vinaigrette into large, shallow nonmetallic dish.
2. Add peppers, olives, cheese, mushrooms, tomatoes, and pepperoni.
3. Toss to coat.
4. Cover and refrigerate at least 30 minutes.
5. Serve on lettuce.
   
   Food tags
   For Large Groups, Beginner Cook, Easy

Antipasto (recipe) details

Time:
Prep Time in Hours and Mins:45M

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