Low carb wrap (recipe)

From WikiMD's Wellness Encyclopedia

Low carb wrap (recipe)
NameLow carb wrap
IngredientsSea salt Baking powder Hot water
Cooktime (in hours)0.333333333
Preptime (in hours)0.333333333
Totaltime (in hours)0.666666666
Keto friendlinessKeto friendly
Calories60.3
Fat6.8
Protein0
Carbohydrate0.1
Fiber0
Net carbohydrates0.1
Sugar0
Saturated fat0.9
Cholesterol (mg)0
Sodium225.2
Yield6-7 7 inch tortillas
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Low carb wrap (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

  1. Whisk dry ingredients together then add oil and water to form a dough.
  2. Form into 7 (1.5 oz) balls then flatten slightly.
  3. Cut a gallon size freezer zip top bag into 2 - 8 inch rounds (or use parchment paper) and use a tortilla press and/or a rolling pin to flatten the dough into an 8 inch round.
  4. Cook on an ungreased, non-stick skillet on medium-low heat for a minute or two until it starts to bubble. Flip over for another minute or two.
  5. Note: they will shrink slightly during cooking leaving you with a 7 inch tortilla
  6. )

    Food tags
    < 30 Mins"


Low carb wrap (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD