Chile oil - whole foods (recipe)

From WikiMD's Wellness Encyclopedia

Chile oil - whole foods (recipe)
NameChile oil - whole foods
IngredientsPeppercorns Cumin seeds Salt Extra virgin olive oil Canola oil
Cooktime (in hours)0.583333333
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories2144.8
Fat241
Protein1
Carbohydrate4.1
Fiber1.9
Net carbohydrates2.2
Sugar0.3
Saturated fat33.3
Cholesterol (mg)0
Sodium1215.9
Yield3-8 oz bottles
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chile oil - whole foods (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Chile oil - whole foods (recipe) details

Recipe instructions

  1. Wash 3 glass bottles with hot soapy water, rinse well and set aside to dry.
  2. Once dry, place 1 teaspoon peppercorns, 1 teaspoon cumin, 1 teaspoon red chile flakes and 1/2 teaspoon salt in each bottle.
  3. Heat olive oil and chile pods in a sauce pan to 150 8F, turn heat off and allow oil to sit for a half hour.
  4. Carefully strain out chile pods.
  5. Place funnel in the bottle opening and pour oil in the bottle, leaving about 1 to 2 inches at the top.
  6. Shake to mix well, seal and store in a cool dark place for 1 week before enjoying.
  7. Package with a stainless steel spout around the neck of the bottle for easy dispensing.

    Food tags
    NA


Chile oil - whole foods (recipe) details

Time:
Prep Time in Hours and Mins:35M

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