Champagne shrimp (recipe)

Champagne shrimp (recipe)
Name	Champagne shrimp
Ingredients	Shrimp • Butter • Shallots • Salt • Pepper • White pepper • Cayenne pepper • Lemons • Zest of • Fresh tarragon
Cooktime (in hours)	0.25
Preptime (in hours)	0.5
Totaltime (in hours)	0.75
Keto friendliness	Keto friendly
Calories	232.8
Fat	17.4
Protein	7.5
Carbohydrate	3.8
Fiber	0.1
Net carbohydrates	3.7
Sugar	0.5
Saturated fat	10.6
Cholesterol (mg)	103.9
Sodium	102.5
Yield	8 appetizer servings
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Champagne shrimp (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Pat shrimp dry and set aside.
2. Melt butter in a large skillet over medium heat; add in the shallots; stir/saute for a couple of minutes.
3. Add in champagne, salt, and pepper; bring to a boil and reduce by half, 4-5 minutes.
4. Add in shrimp; cook 3 minutes, or until pink.
5. Remove shrimp to a plate with a slotted spoon and cover loosely with tented foil.
6. Reduce sauce by half again, another 5 minutes or so; add in cream and let sauce cook, stirring constantly, until it thickens.
7. Add in white pepper or cayenne and remove from heat.
8. Place shrimp on serving plates and top with a little sauce and sprinkle with lemon zest and tarragon.
   
   Food tags
   Stove Top"

Champagne shrimp (recipe) details

Time:
Prep Time in Hours and Mins:45M

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