Cloud bread (recipe)

Cloud bread (recipe)
Name	Cloud bread
Ingredients	Eggs • Baking powder • Salt
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.666666666
Keto friendliness	Keto friendly
Calories	43
Fat	2.9
Protein	3.8
Carbohydrate	0.3
Fiber	0
Net carbohydrates	0.3
Sugar	0.1
Saturated fat	0.9
Cholesterol (mg)	111.6
Sodium	91.8
Servings	5
Yield	10 10
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cloud bread (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. Preheat your oven to 150°C.
2. Separate your egg whites from the egg yolks.
3. Mix egg yolks with greek yogurt. Add a pinch of salt to taste (this is optional).
4. Whisk egg whites with baking power until stiff peaks form.
5. Fold egg white mixture into egg yolk mixture. Do this in 3 batches.
6. Spoon ten circles of mixture onto a lined baking tray and bakefor 20-30 minutes. Make sure to keep watch as they tend to burn easily.
7. Let it completely cool before eating.
8. You can also store them refrigerated in an air-tight container for up to 5 days
9. )
   
   Food tags
   Easy

Cloud bread (recipe) details:

Time:
Prep Time in Hours and Mins:40M

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