Garlic croutons (recipe)
| Garlic croutons (recipe) | |
|---|---|
| Name | Garlic croutons |
| Ingredients | Garlic • Salt • Extra virgin olive oil |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.583333333 |
| Keto friendliness | Keto friendly |
| Calories | 61.9 |
| Fat | 6.8 |
| Protein | 0.1 |
| Carbohydrate | 0.5 |
| Fiber | 0 |
| Net carbohydrates | 0.5 |
| Sugar | 0 |
| Saturated fat | 0.9 |
| Cholesterol (mg) | 0 |
| Sodium | 97.3 |
| Servings | 6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic croutons (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Garlic croutons (recipe) image(external)
Recipe instructions
- Adjust an oven rack to the middle position and heat the oven to 350 degrees.
- Combine the garlic, salt, and oil in a small bowl; let stand 20 minutes, then pour through a fine-mesh strainer into a medium bowl.
- Discard the garlic.
- Add the bread cubes to the bowl with the garlic oil and toss to coat.
- Spread the bread cubes in an even layer on a rimmed baking sheet and bake, stirring occasionally, until golden, about 15 minutes.
- Cool on the baking sheet to room temperature.
Food tags
Oven, Easy, Inexpensive
Garlic croutons (recipe) details:
Time:
Prep Time in Hours and Mins:35M
"
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Contributors: Prab R. Tumpati, MD
