Bacon wrapped swai (recipe)
Bacon wrapped swai (recipe) | |
---|---|
Name | Bacon wrapped swai |
Ingredients | Bacon |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 149.5 |
Fat | 6.2 |
Protein | 21.9 |
Carbohydrate | 0.1 |
Fiber | 0 |
Net carbohydrates | 0.1 |
Sugar | 0 |
Saturated fat | 1.9 |
Cholesterol (mg) | 57.7 |
Sodium | 170.2 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bacon wrapped swai (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Bacon wrapped swai (recipe) image(external)
Recipe instructions
- Preheat oven to 400.
- Liberally grease a baking sheet or line with foil.
- I lined mine with foil and it didn't stick to the foil at all.
- Lightly sprinkle the fillets with the Italian seasoning.
- Lay out 3-4 strips of uncooked bacon depending on how long your fillets are.
- Lay a fillet on top of the bacon.
- Wrap the bacon around the fillet so that there are few gaps between the slices.
- I overlapped some of my slices-it was fine.
- Repeat the process for the other fillet.
- Bakeat 400 for 30 minuets.
- After the 30 minutes are up, broil on High for 1-3 minutes to crisp up the bacon.
- Watch it carefully so the bacon doesn't burn.
Food tags
Easy
Bacon wrapped swai (recipe) details:
Time:
Prep Time in Hours and Mins:35M
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